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Anyone want to share info? |
Anyone want to share info? |
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For a good cooking knive i recommend you go to a chinese or asian store and get one of those big heavy chef knives. The heavier the better. And keep it sharp. Also use a good cutting board and keep it clean. |
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[[Category:Food]] |
[[Category:Food]] |
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Revision as of 19:55, 2 April 2005
Topics to be written about here:
- How to Sharpen a Knife
- What this tool means to some people (especially people who use it out in the Bush)
- Using a knife (Safety)
- Slicing Techniqes for the kitchen
Anyone want to share info?
For a good cooking knive i recommend you go to a chinese or asian store and get one of those big heavy chef knives. The heavier the better. And keep it sharp. Also use a good cutting board and keep it clean.